FOOD AND TRAVEL

Sunday, November 21, 2010

Gobi Kasuri Methi - Cauliflower Curry With Dry Fenugreek Leaves


There have been a lot of celebrations going on lately on the blog, first with the pineapple halwa for Diwali and then mutton korma for Eid and while I celebrate my birthday today, there was no room for more sweets or meat.  All I wanted to settle with was simple homemade food.
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